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Welcome to our monthly Cook & Eat Lebanese themed cuisine competition!
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Do you take a photo of your dish before eating? Good for you, now you can win for just doing that... Here are the details
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Millions are either on a diet or will start one at some point in their life. Weight loss and health are the primary motivators. Let’s peruse some of the issues that dieters must face.
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Congratulation Lulu Omar Sady!
You have earned the “winner of the month” prize by being a great contributor to Cook and Eat Lebanese's portal, by adding valuable recipes, comments and sharing your culinary knowledge.
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Because we care for your health and safety, we try to share with you some tips on how to buy and store your food. Today we will be talking about chicken.
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And the winner of the Jordanian cuisine competition is:
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Cook and Eat partnered with Meat the Fish for the sushi workshop. Our collaboration turned out to be a great success, especially that the product offered were from premium quality. Here are some additional information about our nre partner.
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This month we decided to extend the Jordanian cuisine competition to allow the participants more time to collect ratings.
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You're home and forgot to defrost something for dinner. You grab a package of meat or chicken and use hot water to thaw it fast. But is this safe? What if you remembered to take food out of the freezer, but forgot and left the package on the counter all day while you were at work?
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This experience is meant to engage our online community and create real-life opportunities for members to get together, socialize, interact and release the tension of daily life, as well as to create a hands-on learning experience by involving everyone in the cooking process under the supervision & guidance of a well renowned and professional chef.
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